CREAM BOILED CORN
Sweet, buttery with a touch of salt - the best boiled corn!
- 6 ears FRESH Corn on the cob
- 1 stick Butter
- 1 cup heavy cream
- 1 tsp Salt
- 1 tsp Pepper
- 1 tsp Paprika
- 1 tbsp White Sugar
- 1 tbsp Brown Sugar
BOIL - Fill a pot with water and boil
Add in - Salt, Pepper, Paprika, Cream, Butter and Sugar - Keep at a boil
Drop Corn in - turn heat down
boil for about 6 to 8 minutes
Pull for boiled cream mixture and serve - ENJOY!