Caramel Crisp Bubbly
A refreshing way to enjoy Fall
Ingredients
- 1 cup apple cider (honey crisp is best)
- 1 cup caramel vodka
- 1 bottle champagne
- salted caramel for the rim
- cinnamon and sugar rim
- apple slices
Instructions
PREP THE GLASSES - in advance and set up on display
- dip the glasses in caramel and then in the cinnamon and sugar
PREP THE MIX - in advance and keep in fridge and pour as needed
- mix the vodka and apple cider in a pitcher - refrigerate
POUR - as needed
- fill each glass about 1/2 way or 3/4 of the way with the cider mix...
- pop the bubbly and top off
- slice the apples right before serving and add to edge of glass - optional
- ENJOY